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About Me

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Mother of 2 and wife to Travis.I am a Jill of all trades,master of none. I like to dabble in everything, so follow me on my journey; raising kids, working towards a healthier lifestyle, new recipes, menus, homeschooling, crafts,enjoying our home the Great Smoky Mountains, etc...What we call...LIFE :-)

Tuesday, April 3, 2012

"Fire Crackers"



YAY! Another Pinterest Score! These are called "Fire Crackers" and they live up to their name. But they are Oh so good!

Here is how you make them:

 1 lb. crackers: 1/3 each of Cheese It's, Mini Club & Mini Saltines
 1 1/2 cup canola oil
1 pk Ranch salad dressing mix
 2-3 Tablespoon crushed red peppers

 Mix together oil, Ranch and crushed red peppers.

Pour over crackers in a big airtight container, toss several times over a 1 hr period.

Best if made the day before. Will keep for a extended period of time in a airtight container.

 Do not refrigerate.


                   

Monday, April 2, 2012

Bento- Here and There in March


This day she had:
Apple Juice
Fresh Pear
Popcorn
Ham and Cheese Heart Sandwich


This day she made her own lunch, she had:
Sesame Sticks( She did not like these so they came home with a nibble out of one)
Grape Fruit Sauce
Carrots
Minnie Mouse Cookies-Brought home from Disney by a friend :o)
Ham and Cheese Sandwich
She took water to drink


This day she had an Easter-ish lunch:
Turkey and Cheese Sandwich
Tootsie Roll
Granola Bar(for snack time,she didn't eat it)
Cantaloupe and Strawberry
Popcorn
She took water to drink


This week she had:
Tuberz Yogurt
Water to drink
Roll from dinner night before
Carrots
String Cheese
Salami
Chocolate Toffee Bar

Sunday, April 1, 2012

Menu 4-2/4-8-12







Monday:
Cereal , Egg Whites and Fresh Fruit
Bento/Fresh Fruit
Crispy Chicken  w/Corn, Broccoli and Tomato,Onion and Cucumber Salad


Tuesday:
Waffle,Egg White and Fresh Fruit
Bento/Salad w/Fresh Fruit
Baked Spaghetti w/Green Beans and Toast


Wednesday:
Scrambled Eggs,Pepper and Onions and Fresh Fruit
Bento/L.O.
Hamburgers  w/Sweet Potatoes Fries and Mixed Veggies

Thursday:
Mexican Egg Bake(Carry Over) Toast and Fresh Fruit
Bento/Salad w/Fresh Fruit
Southwestern Chicken and Rice w/Avocado and Salsa


Friday:
Muffin,Egg Whites and Fresh Fruit
*Birthday Party*
HM Pizza w/Salad and Fresh Fruit

Saturday:
Breakfast Burritos(Carry Over)
      ?
CLEAN OUT FRIDGE

Sunday:
Breakfast Casserole(Carry Over)
*EASTER LUNCH/YaYas BIRTHDAY*  Low Country Grill
       ?